Monday, September 25, 2017

spaghetti

This week your student made spaghetti.
Ingredients:
water
spaghetti pasta
a pasta sauce (of your choose)

Instructions:
  1. Boil 8 cups of water
  2. Put Pasta in water, cook until the pasta is soft. For about 9-12 minutes.
  3. Heat sauce in a sauce pan. Cook until hot.
  4. Put cooked pasta on proper plating and dress
Things that happened
This has been the first dish we have made where everyone has eaten the dish with no changes to the recipe. Also the water took longer to boil since we used a electric heat pad to boil the water and cook the spaghetti.
 
Class responses:
One of the student liked it but thought it would be better with bacon and sausage.

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