Monday, December 18, 2017

Apple Slices

This week your student made Apple Slices with Caramel/Chocolate
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Ingredients:
Apples
Semi-sweet chocolate
Caramel Squares
Water
Butter

Instructions:
  1.  Cut the apples in to slices
  2. Melt the chocolate in a pot with butter until smooth
  3. Put the caramel in a bowl with 1 tablespoon of water with melt in microwave for 30 seconds
  4.  Enjoy
Class responses:
Everyone really liked it.

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