Hash Browns

This week your student made Hash Brows

Ingredients:
Potatoes

Instructions:

1.  Peel potatoes
2. Rince Potatoes
3. Grate Potatoes
4. Place in bowl
5. Preheat waffle iron
6. Spray Iron
7. Place potatoes in the iron
1. Cook them for as long as you see fit

Writer Response:
There is a big difference between cooking it in the waffle iron and a skillet. The crunch factor isn't there. Since there is a lack of a crisp it's like a ball of shredded mashed potatoes.